Chocolate Stout Cake Trials

I’ve been working really hard on a recipe for a vegan chocolate stout cake.  The current version tastes delicious, but the texture just isn’t right yet, so it’s really just not ready for prime time.

I had some leftover chocolate Italian Meringue Buttercream from my daughter’s birthday party, so I decided to frost the latest incarnation.

2015-08-19 19.12.01

It might as well be pretty while you’re taste-testing, right?

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